Make us your home page
Instagram

Taste of Pinellas returns with Pat Benatar and Blues Brothers headlining

After missing a year, Taste of Pinellas is coming back to St. Petersburg with a ton of live music in tow, including Pat Benatar and the Blues Brothers — yes, Dan Aykroyd and Jim Belushi themselves — headlining May 9-10 at an all new venue, Albert Whitted Park in St. Petersburg. As always, there will be food from various local restaurants, fireworks, a family zone and more. Tickets are $22.50 in advance, $25 at the gate and $75 for VIP. They will be available starting at noon Friday via Ticketmaster, the Mahaffey Theater box office, All Children's Hospital and all local Rally stores. In addition to Benatar and her husband, Neil Giraldo, entertainment also includes Bruce Hornsby and the Noisemakers, Loverboy, and KC and the Sunshine Band.

Taste of Pinellas returns with Pat Benatar and Blues Brothers headlining 03/11/14 [Last modified: Tuesday, March 11, 2014 7:58pm]
Photo reprints | Article reprints

© 2017 Tampa Bay Times

    

Join the discussion: Click to view comments, add yours

Loading...
  1. Bar review: Spanish flair at Bulla Gastrobar in South Tampa

    Bars & Spirits

    Take a second and try to think of a few of the world's biggest drinking cultures. Ireland is a freebie, but then you'll probably move onto Germany, Russia and possibly even South Korea (yep, South Korea goes hard).

  2. Local craft beer of the week: Big Storm's Lightning Twenty Five Craft Lager

    Bars & Spirits

    The Tampa Bay Lightning is off to its best start in franchise history, racking up NHL highs in wins and points in their 25th anniversary season.

    That calls for a toast.

  3. Review: Kevin Young gives readers the truth about 'Bunk'

    Books

    We live in the age of the hoax.

    Believe me.

    And if you don't believe me, believe Kevin Young, author of the sometimes disturbing but always fascinating new book Bunk: The Rise of Hoaxes, Humbug, Plagiarists, Phonies, Post-Facts, and Fake News.

  4. Why is eggnog a holiday tradition? Exploring fresh renditions of the classic drink

    Bars & Spirits

    Eggnog dates back to medieval times when the British enjoyed a drink called "posset" that was made with hot milk, ale and spices. Later it became a drink for the wealthy who added expensive brandy or sherry. It was the alcohol that kept the milk from spoiling when there was no refrigeration.

  5. Wine of the week: Georges DuBoeuf 2017 Beaujolais Nouveau

    Bars & Spirits

    It would hardly be the holidays without Beaujolais nouveau.